Gilded Plate

For the owner

Run the whole restaurant from one dashboard.

Set up your menu, your tables, and your staff once. Then watch orders arrive without standing over anyone's shoulder.

Read the walk-through for your kind of place: Table-service restaurantsFood trucks & counters

What they can do

Everything this role gets.

  • Build and change your menu

    Categories, items, descriptions, prices, and photos. Set up customisation options once — sizes, add-ons, “no ice” — and reuse them across every item they apply to.

  • Tag dietary information and allergens

    Mark items vegetarian, vegan, gluten-free, or spicy, and record which allergens a dish contains and which it may contain. Tag a whole menu from one screen instead of item by item, and guests see it on the menu.

  • Assign a QR code to every table

    Generate a unique code per table, print it, and put it out. Each one ties a guest to that specific table for their whole visit.

  • Watch orders as they come in

    Every order, its table, its items, and its status — live, without refreshing.

  • Give your team the access they need

    Invite staff and grant them exactly what their job needs: the menu, the orders, the settings, or the staff list. Not all of it by default.

  • Make it look like your restaurant

    Upload your logo and pick a colour palette. Guests see your restaurant, not our software.

  • Take payment into your own account

    Connect your own Square or Stripe account and take cards, Apple Pay and Google Pay. Money from your guests goes to you directly, and a card number never touches our servers. Tax, tips and service charges are applied to the guest's total the way you configure them.

  • Take cash as well as cards

    Let guests choose to pay at the counter. Cash orders wait in a queue until someone on the floor takes the money, and only then reach the kitchen.

Set your restaurant up in an afternoon.

Menu, tables, payments, staff. We do it with you rather than hand you a form.

Request early access